I met someone in the week named Zahra. I don't know anything more about her than that she had a lovely gentle smile, enjoys slowing down to listen to the music around her, and wants to open a tea room in a small place, maybe on the coast.
Zahra said that she'd like to visit every tea room in Norwich to explore. I think this is a terrific idea (I'd like to go with her!) - and a perfect opportunity for a short-term blog.
Writing a blog never stops being intimidating, because it is to some extent writing into the ether, and each blog, writer, and audience have to form their own purpose. Many people read them, and you never know who they are or what their response is - very little gets commented on. (I'm relaxed about that in this blog, because the purpose here isn't necessarily to start conversations online, but to start them in person. And there have been plenty of visits to tea shops and cafes, so that I know that's happening. :-)
When you're moving into a new phase of life or business, though, that's a brilliant time to blog - especially if it can set you up for the next chapter. When my friend Neil was in the terrible position of having to keep up team morale and performance while they were busy sending their work out so the location could close, I recommended he keep a blog: for the period of one year, he could tell the stories that show he can cope under stress, manage resource, show empathy, and all while being a professional and not letting his own feelings get in the way. It would also have been a great vehicle for his people to get to know the man and what was behind his decisions, as well as being a living, breathing, quality CV.
Zahra's in a similar place. In the five minutes we had together I don't feel like I sold the idea enough. How good would this be though?
Tour de Thé: 100 cups of tea in 100 days
Day one. This feels like a crazy plan, and I don't even want to think about what it's going to cost me when I figure in bus fares, cakes, and the occasional sandwich - I can't waste the opportunity to explore the standard of food out there - but despite the nagging doubts, I'm going to do it. This is it, starting with Cafe Morello.
Day two. Cheese scones were scrumptious at Morello, and I love the tablecloths, all red and white checked. I'm thinking I may need to walk instead of riding the bus. But sitting there watching the young office workers drinking coffee, I'm wondering how I'm defining tea shop - who exactly am I seling to?
Do you see what's happening? Marketing concepts such as defining the market come to life, and in articulating her thoughts, she gets a handle on what's important and what she really wants.
Day three. The Tea Lounge, Ber Street. I guess I may as well admit now that I have a real weakness for cheese scones, so when I saw online that the Tea Lounge is meant to have the best in Norwich, well I skipped breakfast so I didn't even have to pretend that I wasn't going to have one. It was cold when I set out, and by the time I got there around 11:30 the wind was whipping the rain around me. So when the young, beautiful (and dry) young thing set me beside a radiator and recommended the mushroom soup to warm me up...
In 'her own' voice, Zahra is showing her personality, and more importantly, what's important to her. She's differentiating her own tea shop - which hasn't even got a premises yet - as being something really special, just by showing that she sees the small touches that make a difference to customers.
And when she gets into comparing the cafes against each other, she'll be setting herself up as a real expert in her chosen field. Because she'd have sampled it all, first-hand, the other tea rooms would be getting to know her, and looking out for her. She'd single-handedly raise the bar, even in remaining her own gentle self.
She gets some cheap business cards from Vista, leaves them behind with everyone she meets, and she tells her story while she drinks tea. People will read, will follow her adventure on twitter, and join her - they'll even look for her when they drink. Her blog will be populated with the warm and goofy characters she meets and who accompany her. Before she ever opens her door, she's got a solid story: I love tea and I love people who have time to love tea.
And this: even if she gets to the end of her scrummy market research and decides that she doesn't want to open a tea room after all, she's got a great demonstration of what she's about, just through the vehicle of an adventure in tea. She can take that with her anywhere.
Some people and even businesses operate for years without ever having such a handle on their story. Not bad for 100 days' work.
If you've got a short-term adventure coming up: fostering a child, looking for a job, learning to play the piano, working on a secondment, relationship managing a supplier, caring for your neighbour's chickens - whatever - write about it. You've got the material. All you need to do is populate it. The more important stuff, the stuff people will come back for, will come through.